TO BORDEAUX & BACK
LUNCHEON
MAY 15, 2010
15 GUEST
12:30PM
SURF & TURF
BREADED SOFT SHELL CRABS W GINGER AIOLI
GRILLED FILET MIGNON
ROASTED BABY CRIMINI MUSHROOMS & HEIRLOOM TOMATOES
PAN JUICES
SPRING CRUDITE W PARSLEY AIOLI
WHITE POUND CAKE W BLUEBERRY RHUM COULIS
LUNCHEON
MAY 15, 2010
15 GUEST
12:30PM
SURF & TURF
BREADED SOFT SHELL CRABS W GINGER AIOLI
GRILLED FILET MIGNON
ROASTED BABY CRIMINI MUSHROOMS & HEIRLOOM TOMATOES
PAN JUICES
SPRING CRUDITE W PARSLEY AIOLI
WHITE POUND CAKE W BLUEBERRY RHUM COULIS
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