COCKTAILS
MARCH 10, 2010
55 GUEST
NEW YORK
7:00PM - 9:00PM
HORS D'OEUVRES
POACHED QUAIL EGGS ON PORK CHEEK & BRIOCHE
MINI SPINACH CUSTARDS
CORN CAKES W SHREDDED BRISKET & BBQ SAUCE
MINI BREADED CATFISH FILLETS W TARTAR SAUCE
BUFFALO CHILI IN CORN CUPS W AVOCADO
ONION BHAJIS W CHILI SAUCE
SESAME PRAWNS W MINT SAUCE
SHRIMP TOAST
VEGETABLE TEMPURA W CURRY SAUCE
MARCH 10, 2010
55 GUEST
NEW YORK
7:00PM - 9:00PM
HORS D'OEUVRES
POACHED QUAIL EGGS ON PORK CHEEK & BRIOCHE
MINI SPINACH CUSTARDS
CORN CAKES W SHREDDED BRISKET & BBQ SAUCE
MINI BREADED CATFISH FILLETS W TARTAR SAUCE
BUFFALO CHILI IN CORN CUPS W AVOCADO
ONION BHAJIS W CHILI SAUCE
SESAME PRAWNS W MINT SAUCE
SHRIMP TOAST
VEGETABLE TEMPURA W CURRY SAUCE
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