ITALIAN FEAST
DECEMBER 24, 2015
SOUTHAMPTON
40 GUEST
7PM
HORS D'OEUVRES
CRISPY FISH WONTONS
SALTED COD IN MARINARA SAUCE ON SPOON
SHRIMP SCAMPI SKEWERS
CALAMARI STUFFED W WHITE FONTINA POLENTA W SPICY LEMON SAUCE
CURRIED LOBSTER FRITTERS W PINEAPPLE CHUTNEY
BASS GUOJON W TARTAR SAUCE
OCTOPUS IN INK ON POLENTA ROUNDS
BEVERAGE
LAURENT-PERRIER ULTRA BRUT 2005
DINNER
DECEMBER 25, 2015
MANHATTAN
15 GUEST
5PM
HORS D' OEUVRES
GOUJONS W TARTAR SAUCE
BUCKWHEAT PANCAKES W CAVIAR EGG WHITES YOLK BRUNOISE OF CHIVE
STEAMED CRAB CLAWS
FIRST
CRISPY DUCK ROLLS W FIRE CHERRY SAUCE & JULIENNE CUCUMBER
SWEET PICKLED DAIKON SALAD
ENTRE'
ROAST FRAMINGHAM LEG OF LAMB
POTATO GRATIN
SWEET POTATO FRIES
GREEN BEAN ALMONDINE
DEMI GLAZE
SALAD COURSE
MIXED MICRO GREENS W HONEY VINAIGRETTE
CHEESE COURSE
L'EDEL D' CLERON
CAMEMBERT NORMANDY
BLUE STILTON
BRIOCHE TOAST POINTS
DESSERT
KUMQUAT TARTS
No comments:
Post a Comment